Dhwija Nirav Sheth

IR2008

This 140 sq.m artisan chocolate restaurant features an open, interactive bar and a cozy dining area with seating for 30, designed for intimate tastings. A dedicated retail section showcases handcrafted chocolates, and artisanal sweets, allowing guests to purchase delicacies on the spot. The layout balances an immersive dining experience with retail convenience. The highlight of the space is the chocolate fountain in the center surrounded by the customization bar serving as both a sculptural element and a central focal point. This French style chocolate restaurant blends the elegance of a bygone era with the sensuality of chocolate, creating a sophisticated experience.