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The intent is to provide an exquisite eating experience evoking drama, warmth and harmony, addressed by space planning and detailing.
To address elite and regular clientele, a fine café, bar and a casual dine were created. Where dine will be a celebration of Goan culinary heritage. The café would attract elite group from art museum nearby. Whereas the bar would form extremely casual afternoon hangout space for the locals. Division of these variety of spaces, is addressed by re-enforcing the strong three volume division on site, where the central volume would become the soul, the kitchen “Cozinha Da Alma“.