Sonuben Mukeshkumar Vekaria

IR3026

The Green Factory

The Green Factory is the tranformation of a Industrial site to a Vertical farm and vegan restaurant that serves vegan food grown in it’s vertical farm. There is a Retail area in the building that sells organic vegetables and crops produced in the vertical farm. And for the nearby community and farmers there is a designated space for the farmer’s market that can happen every weekend. -Also I want to incorporate organic farming into my program that can be a farmer’s market from where people can buy organic grains, vegetables and fruits and also eat the the same in the inhouse restaurant. That can promote healthy and nutritionuos food into the city. and also help farmers to grow organic crops and sell them themselves to the inhouse store.  


Report Content

Intervention in the South Pavilion

Arrangements according to the intervention

Concept of vertical farm and vegan restaurant

Addition and volumetric relationships

PLAN

SECTIONS

Entrance to the building

Vegan restaurant

VIEWS

DETAILS